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Triangular Baklava with Ice Cream
Gluten Dairy Tree Nuts
Traditional triangular baklava served with clotted cream ice cream beneath the top layer and pistachio sauce on top. Serving: 482 kcal. Energy value is calculated based on the standard recipe and serving size and may vary.
605,00 ₺
Triangular Baklava with Ice Cream
Katmer
Dairy Tree Nuts
A traditional registered dessert made by layering thin dough with butter, Antep pistachio, and clotted cream, then cooked on a griddle. Serving: 695 kcal. Energy value is calculated based on the standard recipe and serving size and may vary.
545,00 ₺
Katmer
Seasonal Fruit Plate
Vegan
A fruit plate prepared with fresh seasonal fruits. Serving: 260 kcal. Energy value is calculated based on the standard recipe and serving size and may vary.
660,00 ₺
Seasonal Fruit Plate
San Sebastian Cheesecake
Dairy Tree Nuts
Cheesecake named after the famous town in Spain’s Basque region; served with chocolate and Antep pistachio sauce. Serving Without Sauce: 480 kcal. Serving with Chocolate Sauce: 590 kcal. Energy value is calculated based on the standard recipe and serving size and may vary.
470,00 ₺
San Sebastian Cheesecake
Marash Region Special Ice Cream
Dairy Tree Nuts
Our Maraş-style ice cream, known for its rich milk flavor and dense texture, is served with Antep pistachio. Serving: 145 kcal. Energy value is calculated based on the standard recipe and serving size and may vary.
195,00 ₺
Marash Region Special Ice Cream
Forest Fruit Meringue
Gluten Dairy Vegetarian
A light dessert prepared with forest fruits and cream. Serving: 455 kcal. Energy value is calculated based on the standard recipe and serving size and may vary.
465,00 ₺
Forest Fruit Meringue